Wine with meat and cheese. Enjoy the best adult moments with this wine.
An enveloping, elegant scent of musk and a hint of berry. Noble and graceful. The selected grapes are macerated under temperature control for 12-15 days, while doing pigage every day. After malolactic fermentation in steel tanks, it is aged in bottles for 5-6 months.
Vintage: 2020
Denomination: DOC Friuli Grave
Soil type: Gravel / Stony
Format (Liters): 0.75
Storage: In cool and dry places, away from sources of heat and light.
Aging: 6 months in steel tanks and French oak barrels.
Produced with grapes from the vine of the same name. On the nose dense hints of black cherry accompany notes of licorice and blackberry jam.
On the palate it has excellent structure and balance with a noble presence of tannins and pleasant freshness.
It is a wine for the whole meal, especially ideal with red meats and aged cheeses.
Malolactic Fermentation: Yes, after racking
Refinement: 6 months in the bottle
Color: ruby red with purple edges
Alcohol content: 13% vol.
Serving temperature: 16 - 18 degrees
Other information: all our products do not contain additives of animal origin and are therefore suitable for vegan diets.
The wines derive exclusively from grapes of our production.