Fermented at low temperatures in steel tanks to retain the beautiful freshness and crisp fruit flavours.
The vibrant flavours, with hints of lemon zest and tropical fruit, and a fresh hint of citrus round out the rich texture.
An expressive Sauvignon Blanc with bright aromatics, appealing minerality and a clean, refreshing finish.
"Our mission is to be the next rock star of the wine world, delivering loud alcohol with the knob turned all the way up. If this wine sounds loud to you, then you're old." Behind this impactful wine concept, the biggest message the winemakers want to convey is that they want this wine to be a wine that matches your lifestyle, "Pairs well with the moments you love, with a good book, your favorite tunes, close friends, and familiar foods."
Bread & Butter has vineyards in the Carneros AVA in Sonoma County and the Arroyo Seco AVA in Monterey County. Carneros is currently known as one of the leading producers of Chardonnay and Pinot Noir in California. The fertile and complex soil is influenced by the oceanic climate from San Francisco, forming a cool microclimate that brings about a clear fruit flavor. The Arroyo Seco vineyards have nuances of tropical fruits and flowers, with a hint of minerality. By combining grapes from the two vineyards, the wine is elevated to a complex and elegant style, resulting in a classic yet solid wine.