Two Paddocks / Picnic Pinot Noir 2021
Aromas of blackcurrant, mocha, charcoal, spice and wild herbs complement the elegant texture of this taut, well-balanced wine.
Region: Central Otago
Origin: Central Otago
Variety: 100% Pinot Noir
Winemaking: Hand-picked grapes from Gibbston, Alexandra and Bannockburn, 95% destemmed. Cold maceration for 5-7 days, followed by another 5-7 days of maceration with natural yeast. Aged 10 months in medium roasted 1-4 year old French oak.
This wine was sourced from Two Paddock's own vineyards in Alexandra and Gibbston and Bannockburn. Picnic Pinot Noir is made in a diminutive style aimed to reflect the characters that Central Otago Pinot does so very well - black and red cherry fruit, spice, and a generosity that keeps you reaching for the next sip.
Varietal: 100% Pinot Noir