The sun-drenched Columbia Valley in Washington State, with its extreme temperature differences between day and night, provides ideal conditions for growing red wine grapes.
This natural phenomenon is called diurnal range, and the cool nights help preserve acidity while the strong, sunny days help develop complex, balanced fruit flavors.
We meticulously craft our métier from this exquisite fruit, with the help of hardworking people in the vineyards and cellars.
The powerful and aromatic 2021 Métier Red Blend offers generous fruit aromas of blueberry and black cherry.
The rich fruitiness and fresh structure come together in the mouth, making it extremely appealing.
Fruit-forward, approachable and full of vibrant, delicious fruit flavors, this fun and charming wine is sure to please a wide range of tastes.
Skin maceration for 8-10 days, aged in 88% new French oak barrels.
Crafted by DeLille's winemaking team from grapes sourced from established and emerging vineyards throughout the Columbia Valley.