The Casa Smith Series is a collection of Washington wines produced from classic Italian varietals.
In the north, there is Barbera in Piedmont.
Travel through Tuscany with Sangiovese and finish in Puglia, land of Primitivo.
Every wine is crafted with the vision of producing Italian varietals in Washington with the same integrity as they are produced in Italy.
<The animals on the labels are native to each region of Italy.
> Tasting notes by Charles Smith Wine for pizza! Wine for spaghetti! Wine for steak! Then this wine is perfect for you!
Aromas of raspberries, blackberries, pencil shavings, and campfire ashes.
Medium body with robust flavor.
This wine is waiting to be drunk now.
So just enjoy it without thinking about anything.
The Casa Smith series, produced by Charles Smith, is a series of wines made from classic Italian varieties.
All grapes are grown in Washington.
It all started with Vino Pinot Grigio, a white wine that Charles Smith began making using Pinot Gris in 2010.
Pinot Grigio Rosé (not available in Japan) and Rosso were later added, and the lineup currently includes three single-varietal wines (all grown on single vineyards owned by Charles Smith's family): Barbera from Piedmont, Sangiovese from Tuscany, and Primitivo from Puglia.