Oberon / Los Carneros Chardonnay 2019
It has well-balanced fruit and lingering acidity, with flavors of roasted pear, apple, apple blossom and warm crème brûlée.
Region: California
Origin: Los Carneros
Variety: 100% Chardonnay
Winemaking: After malolactic fermentation, the wine is aged on the lees for 9 months in French oak barrels (45% new). Los Carneros is an ideal location for Chardonnay, with the perfect combination of bay influence, summer fog, temperature difference between day and night, and a long growing season.
Los Carneros Chardonnay showcases balanced fruit, lingering acidity and rich flavors and aromas of caramelized white pear, fresh Fuji and Golden Delicious apple, apple blossoms and torched crème bruleé.
Varietal: 100% Chardonnay