Deep ruby color. Red fruits and spices on the palate, with a pleasant lingering finish. All of the vineyards in Beaujolais Villages are located in the commune of Lancier. This is the only commune in Beaujolais Villages surrounded by the three crus of Morgon, Fleury and Moulin-à-Vent. Semi-carbonic fermentation in a temperature-controlled environment. First racking before MLF. Fermentation with pulp, skins and juice for 7-12 days. Aged in fermentation tanks for 10 months, then bottled and left to settle for another 12 months. The Domaine is led by Gilles Juran and his wife Magali, who hold important positions in the Beaujolais Crus Association and the Beaujolais Wine Committee. The Domaine's name comes from the plot of land, Clos des Nugues, purchased by the previous Gerard in 1976. The average age of the vines is now 45 years, and the planting area is 35.3 hectares. Some of the vines are over 100 years old. In 2018, the vineyard was certified HVE (Highly Value Environmental) and practices minimal use of pesticides to improve the environment of the vines and soil. A limited number of bottles of Gilles' top cuvées, which are only produced in good years, are available. These have the potential to age and are sometimes so high-quality that they are reminiscent of Pinot Noir from famous appellations!
Please try this high quality Gamay.