The best Chardonnay with a pleasant scent of barrel nuances created by the microclimate of Lodi.
Lodi also produces the best Chardonnay from the morning and evening temperature difference influenced by the San Francisco Bay. Such a microclimate is also found in vineyards located along the Sacramento River and Delta, producing long growing seasons and ripe fruit with good acidity. The nuances of pineapple, mango, and oak are pleasantly scented with a hint of citrus. Alc: 13.5%
Lodi produces excellent, crisp Chardonnay with subtle hints of citrus, pineapple and mangoes. It's full bodied and versatile, so it pairs well with a wide range of dishes.